{"id":2119,"date":"2023-07-22T14:11:58","date_gmt":"2023-07-22T21:11:58","guid":{"rendered":"http:\/\/10.42.2.236\/?post_type=product&#038;p=2119"},"modified":"2023-07-22T14:14:16","modified_gmt":"2023-07-22T21:14:16","slug":"menu-cakes","status":"publish","type":"product","link":"https:\/\/stunningsweets.net\/?product=menu-cakes","title":{"rendered":"Cakes"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p><strong>Popular Cake Flavors<\/strong><br \/>\n&#8211; Chocolate<br \/>\n&#8211; White<br \/>\n&#8211; Lemon or other citrus<br \/>\n&#8211; Banana<br \/>\n&#8211; Pumpkin<br \/>\n&#8211; Apple Spice<\/p>\n<p><em>** Please ask about gluten and dairy free options<\/em><\/p>\n<p><strong>Frostings and Fillings<\/strong><br \/>\n&#8211; Swiss Buttercream: Vanilla, Chocolate, Strawberry, Raspberry, Peanut Butter, Cookies &amp; Cream, Caramel, Espresso, Peppermint<br \/>\n&#8211; Cream Cheese Filling (can be used to top cupcakes, cannot be used on the outside of stacked cakes)<br \/>\n&#8211; Lemon Curd (or other citrus)<br \/>\n&#8211; Passion fruit Curd<br \/>\n&#8211; Fruit Compote<br \/>\n&#8211; Chocolate Ganache (milk, dark, or white Chocolate)<br \/>\n&#8211; Caramel<br \/>\n&#8211; Jam: Raspberry, Pineapple Passion fruit, Strawberry, and more<br \/>\n&#8211; German (Coconut Pecan)<br \/>\n&#8211; Whipped Cream<br \/>\n&#8211; Fresh Fruit (dependent upon availability)<br \/>\n&#8211; Chocolate Mousse<br \/>\n&#8211; Caramel Mousse<br \/>\n&#8211; Fruit Mousse<\/p>\n<p><strong>A note for wedding and large event cakes<\/strong>: I do not to use fondant on any of my cakes. While fondant can create a visually appealing and smooth finish, it doesn&#8217;t quite live up to my standards in terms of flavor. For me, it&#8217;s crucial that every item I create not only looks fantastic but also tastes absolutely amazing. That&#8217;s why I limit myself to using buttercream and ganache as exterior frostings. However, I happily explore numerous other mediums for decoration, including modeling chocolate, tempered chocolate, royal icing, gum paste, wafer paper, and more. By utilizing these alternatives, I can ensure that my creations are not only visually stunning but also truly delicious.<\/p>\n","protected":false},"featured_media":1801,"template":"","meta":{"ngg_post_thumbnail":0,"_kadence_starter_templates_imported_post":true,"_kad_post_transparent":"disable","_kad_post_title":"","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":""},"product_brand":[],"product_cat":[22],"product_tag":[],"class_list":["post-2119","product","type-product","status-publish","has-post-thumbnail","product_cat-dessert","first","instock","shipping-taxable","product-type-simple","entry","content-bg","loop-entry"],"_links":{"self":[{"href":"https:\/\/stunningsweets.net\/index.php?rest_route=\/wp\/v2\/product\/2119","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stunningsweets.net\/index.php?rest_route=\/wp\/v2\/product"}],"about":[{"href":"https:\/\/stunningsweets.net\/index.php?rest_route=\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stunningsweets.net\/index.php?rest_route=\/wp\/v2\/media\/1801"}],"wp:attachment":[{"href":"https:\/\/stunningsweets.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2119"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/stunningsweets.net\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_brand&post=2119"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/stunningsweets.net\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_cat&post=2119"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/stunningsweets.net\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_tag&post=2119"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}